Manganese, Mn in Cereals, corn grits, yellow, regular and quick, enriched, cooked with water, without salt Calculator

Breakfast Cereals

In 100 g (Grams) of Cereals, corn grits, yellow, regular and quick, enriched, cooked with water, without salt there is 0.037 mg of Manganese, Mn.


Cereals, corn grits, yellow, regular and quick, enriched, cooked with water, without salt

Cereals, corn grits, yellow, regular and quick, enriched, cooked with water, without salt is a type of Breakfast Cereals. The most significant nutrients in Cereals, corn grits, yellow, regular and quick, enriched, cooked with water, without salt are listed below.

Water 84.36 g
Energy (calorie) 65 kcal
Energy (joule) 273 kJ
Protein 1.23 g
Total lipid (fat) 0.39 g
Ash 0.15 g
Carbohydrate, by difference 13.86 g
Fiber, total dietary 0.7 g
Sugars, total 0.09 g
Sucrose 0.09 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 1 mg
Iron, Fe 0.57 mg
Magnesium, Mg 5 mg
Phosphorus, P 14 mg
Potassium, K 22 mg
Sodium, Na 2 mg
Zinc, Zn 0.14 mg
Copper, Cu 0 mg
Manganese, Mn 0.037 mg
Selenium, Se 2.7 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.103 mg
Riboflavin 0.058 mg
Niacin 0.762 mg
Pantothenic acid 0.041 mg
Vitamin B-6 0.035 mg
Folate, total 27 µg
Folic acid 14 µg
Folate, food 13 µg
Folate, DFE 37 µg
Choline, total 2.4 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 0 IU
Lycopene 0 µg
Lutein + zeaxanthin 197 µg
Vitamin E (alpha-tocopherol) 0.02 mg
Vitamin E, added 0 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 0.06 mg
Tocopherol, delta 0.01 mg
Tocotrienol, alpha 0.03 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0.08 mg
Tocotrienol, delta 0 mg
Vitamin K (phylloquinone) 0 µg
Dihydrophylloquinone 0 µg
Menaquinone-4 0 µg
Fatty acids, total saturated 0.06 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
15:0 monounsaturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.055 g
17:0 heptadecanoic, margaric fatty acid 0 g
18:0 octadecanoic, stearic fatty acid 0.005 g
20:0 eicosanoic, arachidic fatty acid 0 g
22:0 saturated fatty acid 0 g
24:0 saturated fatty acids 0 g
Fatty acids, total monounsaturated 0.062 g
14:1 monounsaturated fatty acid 0 g
15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
17:1 monounsaturated fatty acid 0 g
18:1 undifferentiated 0.062 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
24:1 monounsaturated fatty acids 0 g
Fatty acids, total polyunsaturated 0.13 g
18:2 undifferentiated 0.13 g
18:3 undifferentiated, octadecatrienoic, linolenic 0 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0 g
20:3 undifferentiated 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Tryptophan 0.01 g
Threonine 0.054 g
Isoleucine 0.051 g
Leucine 0.175 g
Lysine 0.04 g
Methionine 0.03 g
Cystine 0.026 g
Phenylalanine 0.07 g

Nutrients in Cereals, corn grits, yellow, regular and quick, enriched, cooked with water, without salt